Steak & Ale Pie



Unveil the essence of British comfort food with Magpye’s Steak & Ale Pie.

Succulent plant-based ‘steak’ enveloped in rich ale and onion gravy, nestled within our handmade tender vegan butter shortcrust pastry, crowned with cracked black pepper. A plant based twist on a classic favourite.

Indulge in Classic Comfort with Magpye’s Vegan Steak & Ale Pie

At Magpye, we’ve reimagined the heartwarming tradition of British comfort food classics, crafting a masterpiece that’s both ethical and delectable. Our Steak & Ale Pie brings you the savory essence of tradition, made entirely plant-based for a guilt-free feast.

Artisan ‘Steak’ Perfection: Our secret to succulence? Sgaia Foods’ plant-based ‘steak,’ thoughtfully prepared by experts to capture the essence of its meaty counterpart. Tender, juicy, and loaded with flavor, every bite is a revelation in plant-based perfection.

Crafted Ale & Onion Gravy: A rich, velvety ale and onion gravy, featuring quality Brewdog Black Heart craft stout, blankets the ‘steak,’ infusing each morsel with depth and warmth. It’s a taste of nostalgia, redefined for the conscientious food lover.

Magpye’s Flaky Vegan Butter Shortcrust Pastry: Beneath the hearty filling lies our palm oil free tender and flaky vegan butter shortcrust pastry, an artisan creation that delights the senses. Light yet substantial, it cradles the ‘steak’ and gravy in a symphony of textures.

A Pinch of Cracked Black Pepper: To add that final touch of perfection, we crown our Vegan Steak & Ale Pie with cracked black pepper, a subtle flourish that awakens your taste buds.

Elevate your dining experience with Magpye’s Steak & Ale Pie, where tradition meets innovation, and ethical choices meet unbeatable flavour. Savour the warmth of British comfort food classics without compromise.

Cooking: Set oven to 180C/Gas mark 6 and heat pie for approx 20-25 minutes from chilled or 30-35 minutes from frozen.

Ingredients: Flour (wheat, calcium carbonate, iron, thiamine, niacin), water, ale (barley), onion, shea butter, coconut oil, rapeseed oil, wheat gluten, modified maize starch, rusk, pea protein, yeast extract, salt, rosemary, cocoa, tomato, balsamic (sulphites), carrot juice, emulsifier (lecithine), cane mollases, muscavado, maltodextrin, dextrose, lemon juice, beetroot, garlic, celery, black pepper, paprika, colours (beta-carotene, plain caramel), natural flavours.

Allergens in bold. Contains gluten, celery and sulphites.

Created in a vegan kitchen which handles nuts.  While every possible effort is made, we can not guarantee the absence of any allergens.

Shopping Basket