FROM OUR KITCHEN TO YOUR TABLE: HOW WE CREATE MAGPYE PIES
CRAFTING DELICIOUS PLANT POWERED PIES SUSTAINABLY
Magpye is a small-batch, plant-based pie bakery on historic Hadrian’s Wall in Northumberland, brought to life by us, Chris and Sarah. As lovers of all things pastry and committed to a sustainable lifestyle, we set out to redefine the classic British pie with a modern, plant-based twist.
Our pies are crafted with a blend of traditional techniques and innovation. We mix, roll, and crimp and use only quality vegan ingredients to create unique small batch fillings for our palm oil-free shortcrust made with UK organic flour.
We designed our brand and packaging, choosing simplicity and sustainability to mirror what’s inside. It’s all about impact—on your taste buds and the planet. Our packaging, proudly UK-sourced, is as green as it gets: recyclable, biodegradable, and compostable. We believe in pies that leave a legacy of taste, not waste.
At Magpye, our mission goes beyond baking. We’re here to revolutionise pie eating while championing plant-based ingredients and sustainable practices. Join us on this journey, where tradition meets transformation, and discover pies that are good for you, the community, and the earth.
Chris & Sarah, Founders
The Magpye journey
Our story so far…
01.
Banks of Tyne Beginnings
Starting from our kitchen, inspired by glowing customer feedback, we expanded to a trailer at events and markets across the North East. Fond memories of serving pie and mash by Newcastle’s Tyne Bridge, despite the January cold, highlight our unwavering pie passion!
02.
Lights, Camera, Pies!
Moving to our first equipped production kitchen, boosted by memorable ads (hello, Go Daddy!), we launched our website for direct sales and expanded into food outlets. Huge thanks to everyone who’s bought our pies – your support means the world to us!
03.
Match Day Pies
Now, we’re proud to supply our Plant Powered Pies directly to your door, and we’re thrilled to be the pie provider for the eco-friendly Forest Green Rovers FC. But our journey doesn’t stop there. Our mission? To continue bringing our delicious, handcrafted pies straight to your table, making plant-based comfort food more accessible than ever. The adventure continues, and we’re excited to have you along for the ride!