Roasted aubergine, courgette, peppers and tomatoes with tender Puy lentils in a herby tomato-rich sauce.
A golden, sunshine-filled pie bursting with flavour and goodness.
Our Roast Mediterranean Veg & Puy Lentil Pie is a plant-based twist on a summer classic—packed with roasted aubergine, courgette, red peppers, juicy tomatoes, and tender green lentils in a rich, herby sauce.
Wrapped in our signature golden shortcrust pastry (handmade with organic UK flour and zero palm oil), this pie is all about vibrant, wholesome flavour. Think ratatouille meets comfort food—with a flaky crust.
🥧 What makes it special?
🫑 Roasted Mediterranean Veg – Aubergine, courgette, red pepper & tomato, slow-roasted for depth and sweetness
🌿 Puy Lentils – Earthy, protein-rich lentils add bite and heartiness
🍅 Herb & Tomato Gravy – A rich, savoury sauce packed with rosemary, garlic and thyme
🥖 Flaky Vegan Pastry – Handmade with organic flour and our unique palm oil–free vegan ‘butter’
✅ All Real Ingredients – No additives or fillers—just honest food made well
🍽️ Perfect for:
Quick midweek meals, summer suppers with salad, or as a colourful main with grilled veg and a glass of something cold.
🔥 Heating instructions:
Preheat oven to 180°C / Gas Mark 6
• From chilled: 20–25 minutes
• From frozen: 30–35 minutes
Ensure piping hot before serving.
🌿 Ingredients: Organic white flour (wheat, calcium carbonate, iron, thiamine, niacin), water, green puy lentils, tomatoes, red onion, white onion, aubergine, courgette, carrots, red/green peppers, corn flour, onion, shea butter, coconut oil, rapeseed oil, sunflower oil, vegetable stock (onion, carrot juice, lovage, glucose syrup, yeast extracts, salt, sugar, rapeseed oil, natural flavouring), soy sauce, dijon mustard, carrot juice, sunflower lecithine, lemon juice, apple cider vinegar, salt, black pepper, basil, oregano, rosemary, thyme, garlic.
🌿 Allergens: Contains: gluten, mustard and soy.
Contains wheat & soy.
Made in a vegan kitchen that handles gluten, nuts, sulphites, soy, mustard and celery.
💚 Nutrition (Per 200g pie):
• Energy: 2016 kJ / 488 kcal
• Fat: 26g (Saturates: 4.4g)
• Carbohydrates: 55g (Sugars: 4g)
• Fibre: 4.5g
• Protein: 19.4g
• Salt: 2.4g
Jane Mckears (verified owner) –
Delicious pies. Perfect pastry and luscious filling
Angie Wright (verified owner) –
Myra (verified owner) –
Delicious and nutritious. Thank you. More veg based pies please. I’m not so keen on the “meaty” ones.
Ellen Finney (verified owner) –
Delicious
Susan Adams (verified owner) –
Jean Cruxton (verified owner) –
Ass Prof and Emmiline Butterby (verified owner) –
Jane Grey (verified owner) –
Can’t fault the quality of this pie, which is delicious; however, the roasted flavour of the vegetables seems to taste more stewed when baked in a pie, to my palate anyway.
Nikita Sridhar (verified owner) –
Love it
Philip Howell (verified owner) –
Rachel Fellows (verified owner) –
Not tasted yet but can’t wait.
Sam Taylor (verified owner) –
Great taste
Miss Gillian Jones (verified owner) –
Mark Stuart (verified owner) –
Anonymous (verified owner) –
Jean C. (verified owner) –
These are for my husband on the occasion he give him a vegan meal
Paul Hyder (verified owner) –
Anne Ingham (verified owner) –
Denise Riach (verified owner) –
David Sheppard (verified owner) –
David S. (verified owner) –
Nice pie
Sam Taylor (verified owner) –
Loved loved loved this pie
Jenny Harrison (verified owner) –
Victoria B. (verified owner) –
Very tasty
Susan B. (verified owner) –
Delicious
Anonymous (verified owner) –
Very tasty, favourite
Cathryn (verified owner) –
Anonymous (verified owner) –
I was a bit dubious this filling would work so only ordered one pie. Wish I’d ordered more as it goes so well with the gorgeous pastry.
Anonymous (verified owner) –
Belinda (verified owner) –
very tasty
Sally W. (verified owner) –
Alyson Wort (verified owner) –
Helmut (verified owner) –
This one tasted so incredibly healthy as well as tasty, with a smoky, roasted undertone which delighted us…
Stephen Reynolds (verified owner) –
Andrew Woodhall (verified owner) –
A delicious pie with tasty lentils. The Med veg wasn’t my thing but my mother loved it.
M (verified owner) –
Full of Flavour. These pies were so tasty, with no shortage of filling and the pastry was mouth-watering.
Ali T. (verified owner) –
Delicious, comfort food. Crisp pastry and a really tasty filling. Very satisfying.
Anonymous (verified owner) –
Phyl (verified owner) –
Craig Evans (verified owner) –
Tricia R. (verified owner) –
Absolutely delicious, the pastry is wonderful and there is lots of filling which is so, so tasty. I will definitely be ordering more in the future
Lisa Bond (verified owner) –
I love lentils. This was delicious.
Paul B. (verified owner) –
Tasty filling, great pasty, highly recommended.
Vanessa Di Bitondo (verified owner) –
Patricia mcKinnon (verified owner) –
steve (verified owner) –
Hassan Dervish (verified owner) –
Sandra Stanton (verified owner) –
Delicious