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Magpye

Jalapeno Mac & Cheeze Pie

Jalapeno Mac & Cheeze Pie

Regular price £4.95 GBP
Regular price Sale price £4.95 GBP
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Fair warning, this one bites back.

Deeply rich cashew cheeze sauce, macaroni, sliced jalapeños and a melted VBites Smoked Cheezly™ top, all wrapped in our golden palm-oil-free shortcrust pastry. Creamy, cheesy and properly spicy.

230g pie (approx. pre-cooked weight)

Perfect for when mild just won't cut it, or any occasion that calls for a bit of heat.

WHAT MAKES THIS PIE SPECIAL?

🧀 Cashew Cheeze Sauce - Rich, creamy and deeply savoury, made from scratch and dangerously moreish

🍝 Proper Macaroni - Coated in every last bit of that sauce, just as it should be

🌶️ Sliced Jalapeños - Proper heat folded right through, no shy pepper energy here

🫧 Melted VBites Smoked Cheezly™ Top - Golden, gooey and bubbled, no lid needed

🥖 Flaky Vegan Pastry - Handmade using organic UK-grown flour and no palm oil

✅ Real Ingredients - No weird additives, just proper vegan comfort food done right

INGREDIENTS

Ingredients: Organic white flour (wheat, calcium carbonate, iron, thiamine, niacin), water, macaroni (durum wheat semolina )onion, shea butter, coconut oil, rapeseed oil, cashew nut, vegan mozzarella (Smokey Cheezly), cornflour, nutritional yeast, dijon mustard, jgreen jalapeno, veg stock (onion, carrot juice, lovage, glucose syrup, yeast extracts, salt, sugar, rapeseed oil, natural flavouring), olive oil, sunflower lecithine, salt, pepper.

Allergens in bold. Contains gluten, nut and mustard.

Made in our vegan kitchen, may contain: gluten, celery, nuts (all), mustard, sulphites & soy

STORAGE & SHELF LIFE

Store in the freezer at -18°C.

Cook straight from frozen for best results.

If you’ve defrosted your pie, keep it in the fridge and enjoy within 3 days. Please don’t refreeze once thawed.

You’ll find the best before date on the box of each individual pie.

HOW TO COOK

Preheat your oven to 180°C / Gas Mark 6.

From frozen: 30–35 minutes (reduce by 10 mins if defrosted).

Ensure piping hot before serving.

NUTRITION

Energy: ~1920 kJ / 460 kcal

Fat: ~24g
of which saturates: ~4.0g

Carbohydrates: ~46g
of which sugars: ~3g

Fibre: ~3.5g

Protein: ~10g

Salt: ~1.7g

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